Restaurant
Welcome to Barbeque
Menu
Gallery
Gastronomy
Marinades and Salads
There are different types of salt: for example, flower bouquet of flowers from Pakistan. Salt gray, coarse, raw
more...
How do we cook it?
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Grilling (barbecuing)
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Baking is done on high heat, sometimes reaching 343 ° C. In this way an outer crust is quickly formed and the meat remains juicy
more....
and more !!!
Dimitriou Aggelos
Epameinonda 86, Thiva Voiotias Postal Code 32200
tel:22620-89098
& 698-054-27-77
Manager
Contact With Us
BarBeQue restaurant is a new gastronomic proposal in the city of Thiva serving Greek and international specialties based on the unique art of grilling. Our food is characterizes by many influences from the Greek, American and Italian culinary tradition with contemporary touches.
Under the supervision of the celebrated consultant chef Mr. Dimitris Karagiannis (HARCOS RESTAURANT CONSULTING), we create daily, delicious dishes frm the around of the world with fresh and seasonal ingredients, while respecting the tradition of each country and the enviroment. Our menu is renewed seasonally with much care and attention from ne BARBEQUE Team.
Bon Appetit !
Our News
The Barbeque restaurant is pleased to announce the completion of the certification process of enterprise
with ISO 22000: 2005 (Food Safety Management System)
